It also works as an aperitif or with a charcuterie board and sipped simply on its own. You can pair this with almost anything-Indian, Mexican, Chinese dishes hot and spicy foods, where the slight sweetness with work extremely well sushi fish poultry, pork. Elegant, straightforward, clean expression of Mosel riesling with excellent QPR (quality-price ratio). Hints of honey and bit of residual sugar give it a lilting sweetness that is artfully balanced by racy acidity. Clean Slate steep vineyard and River MoselĬlean Slate Riesling, Mosel, Germany 2019 is tasty and tart. For instance, neither halbtrocken or feinherb appear on this clean, modern label. Clean Slate emphasizes easy-to-read labels along with fresh wine and fresh promotion and marketing. The website notes German riesling are known for quality and labels that are impossible to understand, especially to customers in the U.S. The winery touts this wine as the “Überfresh German Riesling” Moselland is the largest vineyard owner in the Mosel and one of Germany’s leading exporters of riesling. The slate’s ability to reflect and retain heat is essential to ripening grapes in this cool climate, and what develops the fresh peach, crisp lime, and subtle mineral flavors of these wines.” Clean Slate vineyard and River MoselĬlean Slate is the product of a partnership between Moselland of Bernkastel-Kues, Germany, and Winebow, a top U.S. The stones are so precious that should any slip into the river, they are carefully retrieved and carried back up the treacherously steep vineyard slopes and returned to their place. The Clean Slate website notes: “The thin slate stones of vineyards in the Mosel River Valley are a critical factor in crafting Riesling of exquisite balance. Plush, creamy with small buzz of beeswax on satisfying finish. There is both residual sugar and phenolic sweetness here, but also the cutting acidity that is the magic of riesling. Made with 100% riesling from all three regions of Mosel-Lower Mosel (minerality from slate soil), Middle Mosel (spiciness), Upper Mosel (peach).
All fermentation and aging in stainless steel no oak influence.
Superb acidity (3.1 pH) fresh and refreshing. Off-dry (10 g/L)-“halbtrocken” or “feinherb” in German naming scheme. Clean Slate Riesling, Mosel, Germany 2019 Medium straw color peach, pear on the nose white peach, pear, green apple, apricot, lime, citrus, honey, minerals, spice on the palate.
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